There are currently 402 studies in the GENERA database.

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General Information

Document type
  • Peer-reviewed journal article
GE organism
  • soybean, cotton, corn, canola
GE trait
  • herbicide tolerance
Country
  • USA

Results

Equivalence
  • no effect

Glyphosate effects on plant mineral nutrition, crop rhizosphere microbiota, and plant disease in glyphosate-resistant crops Review Article Open Access

Duke, SO; Lydon, J; Koskinen, WC; Moorman, TB; Chaney, RL; Hammerschmidt, R
Journal of Agricultural and Food Chemistry. 2012 September. 60(42):10375–10397

Link to full text (open access, freely available)

PMID: 23013354 DOI: 10.1021/jf302436u

Abstract

Claims have been made recently that glyphosate-resistant (GR) crops sometimes have mineral deficiencies and increased plant disease. This review evaluates the literature that is germane to these claims. Our conclusions are: (1) although there is conflicting literature on the effects of glyphosate on mineral nutrition on GR crops, most of the literature indicates that mineral nutrition in GR crops is not affected by either the GR trait or by application of glyphosate; (2) most of the available data support the view that neither the GR transgenes nor glyphosate use in GR crops increases crop disease; and (3) yield data on GR crops do not support the hypotheses that there are substantive mineral nutrition or disease problems that are specific to GR crops.

Keywords

glyphosate; glyphosate-resistant crop; corn; cotton; soybean; maize; plant disease; mineral nutrition

Funding

Funding source
  • USDA
  • Michigan State University
Funding country
  • United States
Funding type
  • government

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Cite this study

MLA

Duke, SO, J Lydon, WC Koskinen, TB Moorman, RL Chaney, R Hammerschmidt. "Glyphosate effects on plant mineral nutrition, crop rhizosphere microbiota, and plant disease in glyphosate-resistant crops." Journal of Agricultural and Food Chemistry 60.42 (2012): 10375–10397. Web. 19 Nov. 2017.

APA

Duke, SO., Lydon, J., Koskinen, WC., Moorman, TB., Chaney, RL., & Hammerschmidt, R. (2012). Glyphosate effects on plant mineral nutrition, crop rhizosphere microbiota, and plant disease in glyphosate-resistant crops. Journal of Agricultural and Food Chemistry, 60(42), 10375–10397. doi:10.1021/jf302436u

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